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Lamb is available in half or whole animals.
Cost is $9.75 per pound hanging weight.
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You will receive approximately 50-60 pounds hanging weight per half lamb.
Packaged weight is approximately 20% lower.
Special cutting instructions are available with the purchase of a whole animal.
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½ Lamb Standard Cutting List
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Loin chops
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Shoulder chops
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Sirloin chops
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Leg of lamb
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Ground lamb
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Shanks
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Ribs
If you have any questions please contact us at 928-231-9058
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