I start with about 2 lbs of chopped, sweet onions. In my skillet I melt about ½ stick of butter or enough oil to moisten all the onions. ...

When it comes to cattle; do you know your breeds? Angus, Devon, Waygu... Do you know of Holstein, Hereford, Galloway, Simmental, Brahman?...

This year, we have decided to take a break from Broiler chickens (meat birds) to focus on other parts of the Ranch. Well...Savannah was...